September 2019
Unit 41: Hospitality Business Strategy HM4-HM28
Learning Outcomes
By the end of this unit a student will be able to:
1. Analyse the impact and...
Unit 41: Hospitality Business Strategy HM3-HM27
Learning Outcomes
By the end of this unit a student will be able to:
1. Analyse the impact and...
Unit 41: Hospitality Business Strategy HM2-HM26
Learning Outcomes
By the end of this unit a student will be able to:
1. Analyse the impact and...
Unit 41: Hospitality Business Strategy HM1-HM25
Learning Outcomes
By the end of this unit a student will be able to:
1. Analyse the impact and...
Unit 33: Integrated Hospitality Marketing Communications HM4-HM28
Learning Outcomes
By the end of this unit a student will be able to:
1. Evaluate different ...
Unit 33: Integrated Hospitality Marketing Communications HM3-HM27
Learning Outcomes
By the end of this unit a student will be able to:
1. Evaluate different ...
Unit 33: Integrated Hospitality Marketing Communications HM2-HM26
Learning Outcomes
By the end of this unit a student will be able to:
1. Evaluate different ...
Unit 33: Integrated Hospitality Marketing Communications HM1-HM25
Learning Outcomes
By the end of this unit a student will be able to:
1. Evaluate different ...
Unit 30: Global Events (HM4-HM28)
Unit 30: Global Events
1. Explore the diversity of the global events industry and the factors ...
Unit 30: Global Events (HM3-HM27)
Unit 30: Global Events
1. Explore the diversity of the global events industry and the factors ...
Unit 30: Global Events (HM2-HM26)
Unit 30: Global Events
1. Explore the diversity of the global events industry and the factors ...
Unit 30: Global Events (HM1-HM25)
Unit 30: Global Events
1. Explore the diversity of the global events industry and the factors ...
Unit 25: Food Service Management (HM4-HM28)
Unit 25: Food Service Management
1. Investigate the sourcing and procurement processes within a ...
Unit 25: Food Service Management (HM3-HM27)
Unit 25: Food Service Management
1. Investigate the sourcing and procurement processes within a ...
Unit 25: Food Service Management (HM2-HM26)
Unit 25: Food Service Management
1. Investigate the sourcing and procurement processes within a ...
Unit 25: Food Service Management (HM1-HM25)
Unit 25: Food Service Management
1. Investigate the sourcing and procurement processes within a ...
Unit 21: Menu Development, Planning and Design (HM4-HM28)
Learning Outcomes
By the end of this unit students will be able to:
1. Investigate how menus ...
Unit 21: Menu Development, Planning and Design (HM3-HM27)
Learning Outcomes
By the end of this unit students will be able to:
1. Investigate how menus ...
Unit 21: Menu Development, Planning and Design (HM2-HM26)
Learning Outcomes
By the end of this unit students will be able to:
1. Investigate how menus ...
Unit 21: Menu Development, Planning and Design (HM1-HM25)
Learning Outcomes
By the end of this unit students will be able to:
1. Investigate how menus ...
Unit 19: Hospitality Consumer Behaviour and Insight (HM4-HM28)
Unit 19: Hospitality Consumer Behaviour and Insight
1. Examine the factors that influence ...
Unit 19: Hospitality Consumer Behaviour and Insight (HM3-HM27)
Unit 19: Hospitality Consumer Behaviour and Insight
1. Examine the factors that influence ...
Unit 19: Hospitality Consumer Behaviour and Insight (HM2-HM26)
Unit 19: Hospitality Consumer Behaviour and Insight
1. Examine the factors that influence ...
Unit 19: Hospitality Consumer Behaviour and Insight (HM1-HM25)
Unit 19: Hospitality Consumer Behaviour and Insight
1. Examine the factors that influence ...
Unit 18: Research Project (HM4-HM28)
Learning Outcomes
By the end of this unit a student will be able to:
1. Examine appropriate ...
Unit 18: Research Project (HM3-HM27)
Learning Outcomes
By the end of this unit a student will be able to:
1. Examine appropriate ...
Unit 18: Research Project (HM2-HM26)
Learning Outcomes
By the end of this unit a student will be able to:
1. Examine appropriate ...
Unit 18: Research Project (HM1-HM25)
Learning Outcomes
By the end of this unit a student will be able to:
1. Examine appropriate ...
Unit 18: Research Project HM4-HM28
Learning Outcomes
By the end of this unit a student will be able to:
1. Examine appropriate ...
Unit 18: Research Project HM3-HM27
Learning Outcomes
By the end of this unit a student will be able to:
1. Examine appropriate ...